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Sauced Eggplant - Soslu Patlican
Fried eggplant in sauce of fresh tomatoes, onions, and garlic.
Stuffed Grape Leaves - Zeytin Yagli Yaprak Dolmasi
Grape leaves stuffed with rice, parsley, and mint.
Spicy Ezme Salad - Acili Ezme
Spicy blend of finely chopped char grilled hot peppers, tomatoes, onions, garlic, and tossed with walnuts.
Ground chickpeas, chopped fresh vegetables, and flour formed into a patty and fried until golden brown.
Pan-fried silver calf liver cubes tossed in herbal butter sauce. Served with shallots and tomatoes.
Shepherd Salad - Coban Salatsi
Finely diced tomatoes, onions, and cucumbers, tossed in olive oil, lemon juice, and vinegar.
Rumi Greek Salad
Lettuce, tomatoes, cucumbers, onions, green peppers, lemon juice, balsamic, parsley, olives, olive oil, and mediterranean greens.
Mediterranean Salad - Akdeniz Salatasi
Romaine lettuce, green onions, red onions, radish, olive oil, vinegar, lemon juice, and fresh mint.
Potato Shak - Shuka
Fried potatoes, fried eggplant, garlic, onions, and homemade tomato sauce.
Grilled Veggie - Izgara Sebze
Grilled zucchini, mushrooms, tomatoes, eggplants, red bell peppers, green peppers, parsley, and onions served with homemade sauce.
RUMI MIXED GRILLS
YOGURT & KEBABS
Turkish style gyro with hand carved, marinated slice lamb grilled on a vertical rotisserie lamb.
Chicken Adana Kebab
Seasoned ground chicken flavored with fresh bell peppers, gently spicy with paprika and grilled on skewers.
GRILLED SEAFOOD - DENIZ URUNLERI
All grilled seafood served with homemade rice or french fries and green salad.
All wraps include lettuce, tomato, and onions.
RUMI ANADOLU GELENESEL EV YEMEKLERI - RUMI TRADITIONAL HOME COOKING
Traditional sautee of beef with garlic, onions, mushrooms, bell peppers, tomatoes, and homemade rice.